South Chicago Packing Wagyu Beef Tallow, 11.5 Oz Glass Jar, Perfect for Searing, Sauteing, Cooking, Pan Frying, Keto Friendly, Paleo Friendly, Pantry Staple

Amazing product. I love cooking with it, everything tastes so much better. But they need a better packaging, I think. I live in Texas and it's a hot time of the year right now and some of the tallow leaked out of the jar, it was no big deal, my jar was still super full but everything in my box and some tallow on it.

I add this to frozen or fresh cut potatoes. I melt some tallow in pan (1/2 cup) and pour over frozen or fresh cut potatoes. Mix in with salt and pepper and bake in oven at 400 until golden. Would also be good in Air Fryer. They come out flavorful and crispy.

I love making my steaks with this beef tallow it adds so much flavor and really adds to the flavor of your steak this brand is a great brand gives a good product and just feels clean and organized

I’ve made a conscious effort to not use seed oils anymore. If I fry anything it’s been in bacon up or bacon grease. I wanted to try something new so I tried tallow. The first food I fried in tallow was squash. The squash turned out great and it really added a nice flavor.

Great for frying food but leaves a waxy layer on the top of your mouth.

This product is great. Works great on brisket before wrapping. Gave a great favor to the meat.

I'm in love with how smooth and creamy this tallow is!! So easy to use and tastes so good.

Why did you pick this product vs others?:I’ve seen it used many times by YouTuber Guga Foods.Versatility:Wagyu flavor without breaking the bank.